Recipe of the day

Healthy Eating
Written By Hannah Ellis

Hi everyone,

It's time to start getting ready for our Vegan challenge as it's only a week away! I personally am interested in knowing all the yummy vegan recipes so I can try them out before I go completely vegan :). For that reason I selected one of the recipes from the website recommended to me by Mark Stevens. So here you have it - our recipe of the day is:

 

Buckwheat Pancakes with Spinach and Vegan Cream Cheese

Buckwheat Pancakes

(Click on the picture to view whole recipe)

Ingredients:

40g/1½oz buckwheat flour 70g/2½oz plain flour ½ tsp baking powder 275ml/10fl oz soya milk 1 tbsp oil Pinch of salt Low-calorie oil spray Bag of spinach, wilted in a saucepan in its washing water OR microwaved for about a minute, Drain 4 tbsp vegan cream cheese (homemade from our recipe below OR use a ready-made variety such as Tofutti Original).

Let us know how did your attempts go. Enjoy!

Hannah Ellis
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